10 Over-the-Top Easter Eggs That Are Almost Too Beautiful to Eat

  • Casey Hatfield-Chiotti
APRIL 12, 2017

Jelly beans are fine, and dyed eggs are cute, but the Easter tradition we love more than any other is a deliciously decadent chocolate egg. And nowhere is this spring treat more delectable than in Paris, where some of the world’s best pastry chefs toil away every year to create the most extravagant and over-the-top Easter delicacies of the year. From the Hôtel Plaza Athénée’s gold-covered egg to Hôtel Le Bristol Paris’s $740 chocolate nest, these eggs are almost too beautiful—and too expensive—to eat.

From Around the Web...
Aman’s Private Jet Wellness Journeys
Aman is taking wellness to knew heights with its new wellness journeys via private jet…
Casale I Bianchi, Tuscany
From Tuscany to Rome, these over-the-top villas are the ultimate Italian summer getaways…
Anantara Vilamoura in Portugal
The plush new golf resort brings Asian-inspired luxury to Portugal’s picturesque Algarve…
Mountain Shadows in Paradise Valley
Mountain Shadows, an icon of Arizona’s swinging ’60s, makes its long-awaited return…
Azerai in Luang Prabang, Laos
The Aman resorts founder unveils his newest hospitality brand in Southeast Asia…
Jackalope Hotel  - Photo: Sharyn Cairns
With high style and haute cuisine, the Jackalope is bringing luxury to Mornington Peninsula…
Rent Hinwick House, a country home in England, for around $19,000 per week
Guests will have exclusive use of the regal home, which was built in 1710…
The Beverly Hills Hotel
Inside the 10 luxury hotels where Marilyn Monroe lived, loved, filmed, and even fought…
These south-of-the-border hotels are offering truly authentic Mexican experiences…
These three Parisian boutiques are proving that good things really do come in small packages…